Tuesday, February 8, 2011

Cocktails of the roaring 20" and the Prohibition Era: The "Snowball Cocktail" recipe

Prohition Era Cocktails: How to make the Snowball cocktail drink.

Snowball cocktail drink Recipe:
Ingredients:
1 1/2 ounces Gin (Bombay Sapphire, Tanqueray, Gordon's London Dry, etc.)
1/2 ounce Anisette (Dekuyper, Meletti, Marie Brizard, Hiram Walker, Bols, etc.)
1 tablesoon Light Cream

Instructions:
Shake in a cocktail shaker with ice.
Strain into a cocktail glass.
Float the cream at the end.


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